Bon appetite, as the French would say, but you'll learn that Las Vegas caters to tastes from all over the world. French, Italian, Japanese,
Mediterranean, Mexican. Whatever your palette desires, you'll find it here. Our staff can offer suggestions or make reservations to the city's
finest restaurants. You definitely won't go hungry in this town. For your convenience, Vegas VIP will offer dining packages to these wonderful restaurants.
We will soon be offering many more......
To arrange all of your corporate dining needs call toll free 1.800.834.2784
Las Vegas Restaurants :
Buca di Beppo      (Family Style Italian Restaurant)
Buca di Beppo specializes in Immigrant Southern Italian Food, served family style.
Our large portions are legendary.
set menu(served family style)
Appetizer : calamari, garlic bread
Salad :        mixed green w/ prosciutto and gorgonzola
Entrees :    eggplant parmigiana, spaghetti aglio olio,
ravioli meat sauce, green beans
Dessert :   cheesecake w/ rasberry sauce
includes your choice of non-alcholic beverages
Gordon Biersch      (Contemporary Brewery Restaurant)
Gordon Biersch Brewery Restaurant offers a unique mix of internationally influenced cuisine and world-class
German Lagers brewed on-site.
set menu(served family style)
Select two :
crispy artichoke hearts w/lemon aioli
vegetable spring rolls w/ sweet chili dipping sauce
grilled chicken skewers w/ sesame vinaigrette
chicken & shrimp potstickers w/ asian BBQ sauce
pizza - roma tomatoes & fresh mozzarella w/ basil
pizza - roasted chicken, artichokes, sun-dried tomatos
select one :
field greens w/ creamy dunkies vinaigrette
caesar salad w/ reggiano croutons
select three :
half roasted chicken w/ garlic mashed potatoes and vegetable
linguini pomodoro w/ chicken, tomatoes, garlic, baby spinach
ricotta cheese raviolis in a marinara sauce
BBQ salmon w/ sweet ginger rice & vegetable
new york strip loin w/ garlic mashed potatoes and vegetable
Select one :
chocolate mousse cake
strawberry cheesecake includes your choice of non-alcholic beverages & Gordon Biersch beers for 2 hrs.
Roy's      (Hawaiian Fusion Cuisine)
Based on his childhood memories of the feelings and flavors of Hawaii, Roy invented what he refers to as
"Hawaiian Fusion" cuisine— a tempting combination of exotic flavors and spices mixed with the freshest of
local ingredients, always with an emphasis on seafood.
dim sum style appetizer :
luau teriyaki chicken spring roll w/ ko chu jang chile fusion
teppanyaki seared tiger shrimp w/ wasabi cocktail sauce
Roy's original blackened island ahi w/ spicy soy mustard sauce
Szechuan spiced pork baby back ribs
Second course :
shinko dragon pear salad w/ arugula, mache, macadamia nuts, blue cheese, lilikoi tarragon red wine vinaigrette
Third course (choice of entree) :
kabayaki shrimp scampi w/ furtikake lemon garlic butter
fire grilled filet mignon w/ onion pommery cabernet sauce
Roy's classic hawaiian mahimahi seared roasted macadamia nut crusted w/ lobster butter sauce
haupia napoleon , fresh fruits & Roy's sorbet , beverages not included